Another protein? No WHEY! Sustainable protein based on edible insects!
Proteinblend is a unique protein mixture containing edible insects, which serves as a direct substitute for classic whey or beef protein. The protein component itself contains a mix of the highest quality plant proteins together with buffalo worm powder in a total content of up to 20%. Flavoring is solved in a natural form, thanks to the content of defatted cocoa, ground cinnamon, guar gum, stevia and a pinch of Himalayan salt.
Proteinblend is a protein powder for every individual who tries to live more sustainably, but on the other hand does not want to deprive his body of the necessary nutrients. In the pursuit of sustainability, most people completely eliminate conventional animal sources of nutrients and rely solely on plant foods. However, it often does not contain enough protein, some vitamins or minerals, and the quality of the protein is also not optimal. They often lack some essential amino acids and the protein is not fully usable by the body.
Proteinblend is therefore a unique solution which, thanks to the content of edible insects, combines the benefits of sustainability with the nutritional quality we are used to with conventional animal sources. Proteinblend containa all the essential amino acids in sufficient quantities. Thanks to them, you will support the regeneration and growth of muscle mass. The mixture also contains a significant dose of fiber, originating from both plants and insects, thanks to which you will support your intestinal microflora. Proteinblend is also a great choice for people with milk allergy or lactose intolerance. Therefore, do not expect unwanted digestive problems after consuming it.
Don't expect any sweetened artificial protein. No artificial flavors, flavor enhancers, colorants or preservatives are used in the mixture. The resulting taste and aroma of Proteinblend is caused exclusively by the raw materials used and could be described as cocoa with cinnamon, which is just as sweet.
Why was Proteinblend developed?
As it goes in life, it all started with a problem. We have been dealing with the sustainability of our lifestyle and diet ourselves in recent years. However, since we are also intensively involved in sports, we did not want to deprive ourselves of the quality of our food. We were therefore thinking about how to replace the classic animal sources of proteins and the mentioned micronutrients so that we do not unnecessarily burden the planet. When we first heard about the edible insect and its benefits, an imaginary light bulb flashed in our heads and work on the project could begin. Almost 2 years have passed since then, countless nutritional or sensory analyzes have been performed, and therefore we are extremely happy that we have reached a point where we can finally offer it to you too!
How to use Proteinblend?
Mix 1 dose (30 g) of the mixture with 200-300 ml of water or plant milk. Protein is best enjoyed after training, but it will also serve as a nutritionally valuable snack when you can't keep up. Another option is to use Proteinblend in various recipes, whether it is oatmeal, pancakes or a healthy cake. Look for inspiration on our blog!
Who stands behind Proteinblend?
Proteinblend is no bullshit. Hundreds of hours of study, mixing and testing are behind its development. A group of experts from the industry, ie from the world of food chemistry and human nutrition, stand behind it. We also do sports and therefore we know what strict criteria must be met by the nutrition of a physically active individual. So don't expect tons of marketing ballast or empty phrases without evidence. The whole project is science-based and we promise it will never be different! By purchasing our Proteinblend, you will directly support our research efforts in the field of edible insects. Thank you!
P.S. If you forget the unwashed shaker in your bag, don't panic! Proteinblend won't stink your shaker like classic whey. Don't you believe? Try it!